Gmo Food Poison Handbook: 'genetically-Modified' Agriculture And Animals

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"GMO crops are scientifically created to BE poisonous and to ABSORB poison."“The American chemical industry, having taken control of agriculture, has achieved something never before accomplished in the history of mankind: humans who are simultaneously overfed and undernourished...and poisoned."The GMO Food Poison Handbook is a summary of GMOs (genetically modified organisms), 'food products' creat...

Paperback: 296 pages
Publisher: CreateSpace Independent Publishing Platform (May 21, 2014)
Language: English
ISBN-10: 1494975327
ISBN-13: 978-1494975326
Product Dimensions: 5.5 x 0.7 x 8.5 inches
Amazon Rank: 348142
Format: PDF ePub Text TXT fb2 ebook

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This is an important book. It is not a comforting read. This is not about the gradual natural, 'Mendelian' genetic selection practiced in agriculture by our great grandparents and their forerunners in many civilizations around the World for millennia...

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nto and other chemical companies. In simple terms it describes how the various GMO ‘food products’ create biological and medical problems, including birth defects, cancer, and diabetes.To better inform the reader, the Handbook provides simple descriptions of 20 body organs which are affected, as well as the nature of allergies, obesity, and cancer – and the male and female reproductive organs, including the fetus in the womb. As an interesting part of the description, the function of each body part is explained - so the Handbook is also a 'Biology for Beginners' in clearly explaining basic biology with illustrations.Most disturbing are the results of studies which reveal that these GMO ‘food’ toxins remain inside of our intestines and continuously reproduce!The reader will also learn how the GMO crops poison the world’s soil, water, and air, and destroy the natural habitat of bacteria, bees, and fish.A ready reference book, the GMO Food Poison Handbook provides a clear summary of studies from renowned research scientists in thirty (30) countries (with links to those studies for those who wish to see them in depth), and comments from journalists around the world.If you eat, you will want to read this book!